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Take out or Delivery


Jumbo Chicken Wings $14

Buffalo, Blackened, Garlic Parm, Teriyaki, Tequila Lime or BBQ.

Filet Tips $16

Black N Blue: Blackened & Seared. Served with a Creamy Blue Cheese Dipping Fondue. 

Espresso: Rubbed with Espresso & topped with a Mocha Crème Demi Glaze & served with a side of Mashed Potatoes. 

Honey Bourbon Filet Tips: Seared with Onions & Mushrooms, in a Honey-Bourbon Sauce. Served with a side of Mashed Potatoes.

Brie $14

Sweet: Topped with Sautéed Apples, Candied Pecans & Craisins Smothered in a Brandy Glaze.

Savory: Topped with Leeks, Spinach, Bacon, Mushrooms & Brandy. Served with a Warm Baguette.

Escargot $13

Large French Snails Lightly Breaded & Seasoned. Topped with creamy Garlic Butter & Blue Cheese Crumbles and served with a Warm Baguette.

Seafood Nachos $15

Fresh Tortilla Chips with Lobster, Shrimp, Tomatoes, Lettuce, Jalapenos & Guacamole. Topped with a Lobster Cheese Cream Sauce.

Chips Guacamole and Salsa $9

Parmesan Crusted Grouper $14

Gulf Grouper Served with a Garlic Ginger Soy Sauce.

Beef Carpaccio ** $15

Traditional Raw & Seared Filet Mignon, Sliced Thin & Garnished with Extra Virgin Olive Oil, Parmesan Cheese, Capers & Smoked Applewood Sea Salt. Served with a Warm Baguette.

Spinach Artichoke Dip $12

Homemade Dip with Fresh Made Tortilla Chips.

Firecracker Shrimp $13

Flash Fried Shrimp, Tossed in Our Secret Sauce with a Kick. Served With a Cucumber Sesame Salad.

Tuna Sashimi ** $14

Sesame Seared Tuna Served with Wasabi, Soy Butter & a Cucumber Salad.

Steak or Chicken Quesadilla $14

A Flour Tortilla Filled with Grilled Peppers & Onions, Mixed Cheese with Grilled Steak or Chicken. Topped with Citrus Cilantro Crema, & Served with Salsa.

Blackened Shrimp Flat Bread $15

Brushed with Garlic & Olive Oil, Mozzarella and Ricotta Cheese, tomato, and Blackened Shrimp.

Margherita Flatbread $14

Garlic Butter, Fresh Mozzarella, Parmesan Cheese, House Made Marinara Sauce, Fresh Basil & Finished with Extra Virgin Olive Oil.


** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness