Jumbo Chicken Wings $14
Buffalo, Blackened, Garlic Parm, Teriyaki or BBQ
Filet Tips $15
Black N Blue: Blackened & Seared. Served with a Creamy Blue Cheese Dipping Fondue. Espresso: Rubbed with Espresso & topped with a Mocha Crème Demi Glaze & served with a side of Mashed Potatoes.
Honey Bourbon Filet Tips:Seared with Onions & Mushrooms, in a Honey-Bourbon Sauce. Served with a side of Mashed Potatoes.
Brie $14
Sweet: Sautéed Apples, Candied Pecans & Craisins Smothered in a Brandy Glaze. Savory: Leeks, Spinach, Bacon, Mushrooms & Brandy. Served with a Warm Baguette.
Firecracker Shrimp $12
Flash Fried Shrimp, Tossed in Our Secret Sauce with a Kick. Served With a Cucumber Sesame Salad.
Escargot $12
Large French Snails Lightly Breaded & Seasoned. Topped with a creamy Garlic Butter & Blue Cheese Crumbles. Served with a Warm Baguette.
Spinach Artichoke Dip $10
Homemade Dip with Fresh Made Tortilla Chips.
Chips Guacamole and Salsa $9
Parmesan Crusted Grouper $14
Gulf Grouper Served with a Garlic Ginger Soy Sauc
Blackened Shrimp Flat Bread $14
Brushed with Garlic & Olive Oil, Mozzarella and Ricotta Cheese, tomato and Blackened Shrimp.
Margherita Flatbread $13
Garlic Butter, Fresh Mozzarella, Parmesan Cheese, House Made Marinara Sauce, Fresh Basil & Finished with Extra Virgin Olive Oil.
Beef Carpaccio ** $14
Traditional Raw & Seared Filet Mignon, Sliced Thin & Garnished with Extra Virgin Olive Oil, Parmesan Cheese, Capers & Smoked Applewood Sea Salt. Served with a Warm Baguette.
Tuna Sashimi ** $14
Sesame Seared Tuna Served with Wasabi, Soy Butter & a Cucumber Salad.
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
