Weekday Breakfast Menu

Served Monday through Friday from 11am to 2pm.  

Ham and Brie Crepes $14.75

Black Forest Ham & Brie, Melted into Two Warm Crepes Topped with Our Signature Lemon Basil Sauce. Served with Breakfast Potatoes.

Corey Ave Breakfast $13.00

Two Eggs Served Your Way with Bacon or Sausage Patties. Served with Breakfast Potatoes & Toast.

Spinach Artichoke Goat Cheese Crepes $15.00

Two Warm Crepes Filled with Tomatoes, Artichoke Hearts, Green Onions, Mushrooms, Spinach & Goat Cheese. Topped with Lemon Basil Sauce. Served with Breakfast Potatoes.

Eggs Benedict $14.00

Poached Eggs on a Toasted English Muffin, with Canadian Bacon and Homemade Hollandaise sauce. Served with Breakfast Potatoes.

Avocado Toast $14.50

Toasted Whole Grain Bread with Sun-Dried Tomatoes, Ricotta Cheese, Avocado & Sriracha Mayo. Blistered Tomato & Arugula Garnish. Topped with Poached Eggs. 

 

The Bright Eye Breakfast Sandwich $14.75

Two Fried Eggs with Bacon, Ham, Cheddar Cheese, Arugula, and  Sriracha Mayo on a Pretzel Bun. Served with Breakfast Potatoes.

French Toast $14.50

Fresh Bananas, Spiced Rum, Brown Sugar & Real Butter. Poured over a Double-Dipped Brioche Bread. 

Shrimp N Grits $22.00

Chill’s Famous Recipe. Andouille Sausage, Shrimp, Onions & Peppers. Served in our Special Sauce over Fresh Grits and Topped with a Fried Egg.

Vegan Hash $14.00

Seasonal Vegetables Sautéed Over Breakfast Potatoes. Add a Poached Egg for $2.

Steak & Eggs $19.50

A 5-oz Sirloin Steak Cooked to Order with 3 Eggs Your Way. Served with Breakfast Potatoes & Toast.

Lunch/Dinner Menu

Served Monday through Friday from 11am to 9pm
Saturdays From 2pm to 9pm

Salads & Soups

Lobster Bisque Cup $7.00 Bowl $8.50

Chill’s Famous House-Made Traditional Lobster Bisque.

Chopped Chicken Cobb Salad $14.75

Iceberg & Romaine with Chilled Grilled Chicken, Tomato, Hard-Boiled Egg, Blue Cheese Crumbles, Cucumbers, Bacon, Red Onions & Croutons. Served with your Choice of Dressing.

Chopped Chicken Antipasto Salad $15.50

Chopped Iceberg & Romaine, with Chilled Grilled Chicken, Green Olives, Provolone Cheese, Genoa Salami, Red Onions & Tomatoes. Tossed in Caesar Dressing.

Ahi Tuna Salad** $17.00

Spring Mix, Pickled Ginger, Cucumber Ribbons, Carrots & Red Onion. Topped with Seared Ahi Tuna with a side of Ginger Soy Dressing.

Chef Salad $14.50

Chopped Iceberg & Romaine, with Ham, Turkey, Mixed Cheese, Grape Tomatoes, Cucumbers, Red Onion & House-Made Croutons. Served with your Choice of Dressing.

 

 

French Onion $9.00 

Homemade Onion Soup with House-Made Croutons & Melted Provolone & Swiss Cheese.

Wedge Salad $13.50

Iceberg Lettuce Topped with Blue Cheese Crumbles & Dressing, Red Onions, Grape Tomatoes, and Bacon. Drizzled with a Balsamic Glaze.

Fall Harvest Salad $12.75

Spring Mix, Red Onion, Goat Cheese, Granny Smith Apples, Walnuts & Craisins. Served with a side of Our House Vinaigrette.

House Salad: Full Order  $10.50, 1/2 Order $7.00

Fresh Mixed Greens, Cucumbers, Grape Tomatoes, Red Onions, Mixed Cheese & Croutons. Served with your Choice of Dressing.

Caesar Salad: Full Order $11.50, 1/2 Order $7:00

Fresh Romaine Lettuce Tossed with Shaved Parmesan Cheese, Caesar Dressing & Croutons.

Dressings: Ranch, Blue Cheese, Caesar, 1000 Island, Honey Mustard, Ginger Soy Balsamic Vinaigrette & House-Made Vinaigrette
 

Appetizers

Jumbo Chicken Wings $15.00

Buffalo, Blackened, Garlic Parm, Teriyaki, Ginger Soy, or BBQ.

Filet Tips $16.50

Black N Blue: Blackened & Seared. Served with a Creamy Blue Cheese Dipping Fondue.  

Honey Bourbon Filet Tips: Seared with Onions & Mushrooms, in a Honey-Bourbon Sauce. Served with a side of Mashed Potatoes.

Brie $14.50

Sweet: Topped with Sautéed Apples, Walnuts & Craisins Smothered in a Brandy Glaze.

Savory: Topped with Scallions, Spinach, Bacon, Mushrooms & Brandy. Served with a Warm Baguette.

Escargot $13.50

Large French Snails Lightly Breaded & Seasoned. Topped with Creamy Garlic Butter & Blue Cheese Crumbles. Served with a Warm Baguette.

Ahi-mazing Wontons** $16.25

Wonton Chips with Ahi Tuna, Sesame Seeds, Grated Carrots, Green & Red Cabbage, Green Onions & drizzled with Wasabi Cream & Ginger Soy Sauce  

Tuna Sashimi ** $15.00

Sesame-Seared Tuna Served with Wasabi Cream, Pickled Ginger, Cucumber Salad & Soy Butter.

 

Potato Skins $12.50

Potato Slices Topped with Mixed Cheese, Bacon & Scallions.

Fried Cauliflower $13.00

Tossed in your choice of Buffalo, Blackened, Garlic Parm, Teriyaki, Ginger Soy, or BBQ

Beef Carpaccio ** $15.50

Traditional Raw Filet Mignon, Sliced Thin with Extra Virgin Olive Oil, Parmesan Cheese, Capers & Black Lava Sea Salt. Served with a Warm Baguette.

Spinach Artichoke Dip $13.00

Homemade Dip with Fresh-Made Tortilla Chips.

Firecracker Shrimp $13.50

Flash-Fried Shrimp, Tossed in Our Secret Sauce with a Kick. Served With a Cucumber Sesame Salad.

Quesadillas 

Steak $16.00, Chicken $15.00, Vegetables $14.50. A Flour Tortilla Filled with Grilled Peppers & Onions, Mixed Cheese Topped with Citrus Cilantro Crema, & Served with Salsa.

Blackened Shrimp Flatbread $15.00

Fresh Mozzarella & Ricotta Cheese, tomato, Blackened Shrimp & Drizzled with Olive Oil.

Margherita Flatbread $14.00

Fresh Mozzarella, Parmesan Cheese, House-Made Marinara Sauce, Fresh Basil, & Finished with Extra Virgin Olive Oil.

The OH Pepperoni Flatbread $15.50

Fresh Shredded Mozzarella, House-Made Marinara Sauce & Topped with Crisp Cupped Crisp Pepperoni.

 

Chips, Guacamole & Salsa $9.49

 

** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

We offer a 3.99% discount to cash paying customers. All prices posted, displayed and or quoted in this business represent the cash discount price. Customers who do not pay with cash will have their purchase and or transaction adjusted at the time of sale.

Handhelds

French Dip $15.75

Thinly Sliced Roast Beef with Grilled Onions & Swiss Cheese on an Amorosa Hogie, with Au Jus & Horseradish Aioli.

Reuben

Corned Beef $15.50 / Grouper MP / Turkey $14.75

Yuengling Braised Corned Beef or Fresh Grilled Grouper with Swiss Cheese, Homemade Thousand Island, and Sauerkraut. On Marble Rye.

Cuban Sandwich $16.00

Salami, Ham, Pork, Swiss Cheese, Pickles, Mayo & Mustard Pressed on Cuban Bread.

Fresh Catch or Grouper Sandwich  MP

Grilled, Blackened, or Fried. Served on a Brioche Bun with Lettuce, Tomato & a side of Tartar Sauce. 

Fish Taco MP

Grilled, Fried, or Blackened Grouper, Mixed Cheese, Lettuce, Pico de Gallo, Chipotle Crema & Guacamole.

Grown Up Grilled Cheese $14.00

Cheddar, Provolone & American Cheese with Bacon, Tomato & Asparagus. Served on Multi-Grain Bread.

Chicken Pita $14.00

Grilled Chicken & Sliced Provolone on Pita Bread with Tomato, Spinach, Red Onion & Caesar Dressing. 

Beach Burger $13.50

8oz Fresh Angus Beef Served on a Brioche Bun with Lettuce, Tomato & Onion. Add Cheese or Bacon for $1.50 each.

(Substitute a Beyond Patty for $4)

Crispy Fried Chicken Sandwich $14.50

A Fresh Chicken Breast Tossed with Panko Bread Crumbs & Fried. Topped with Pepper Jack Cheese, Bacon, Lettuce, Tomato & Onion. Served with a side of Honey Mustard

Caesar Wrap $15.50

Grilled Sirloin or Blackened Chicken with Tomato, Onion, Sea Salt & Romaine Lettuce. Tossed in a Classic Caesar Dressing.

Blackened Chicken Avocado Wrap $15.00

A Spinach Tortilla Filled with Blackened Chicken, Blue Cheese, Bacon, Chipotle Aioli, Lettuce, Tomato & Homemade Guacamole.

Hand-Breaded Chicken Parm Sandwich $15.50

A Fresh Chicken Breast Tossed in Herbs & Seasonings & Lightly Fried. Topped with House-Made Marinara Sauce & Fresh Mozzarella Cheese. Served on an Amorosa Roll.

Turkey Club $14.50

Thin-Sliced Turkey Piled High with bacon, Lettuce, Tomato & Swiss Cheese. Served on our Thick-Sliced Brioche Toast, or in a Wrap.

All Handhelds are served with French Fries, Coleslaw, Lime Cilantro Rice & Beans, or Mashed Potatoes.

 

** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Entrees

Shrimp Scampi $27.00

Sautéed Shrimp with a Lemon-Garlic Butter Sauce, Parsley & White Wine. Tossed with Angel Hair Pasta. Served with a Warm Baguette.

Corey Ave Sirloin $26.00

Locally Aged 8oz Sirloin, Topped with a Brandy Peppercorn Sauce. Served with Loaded Mashed Potatoes & Seasonal Vegetables.

Shrimp N Grits $22.00

Chill’s Famous Recipe: Andouille Sausage, Shrimp, Onions & Peppers. Served in our Special Sauce over Fresh Grits & Topped with a fried Egg.

From the Sea

Fresh Catch or Grouper MP / Shrimp $22.00 / Salmon $24.00
Grilled or Blackened. Served with Cilantro Lime Rice & Seasonal Vegetables. Top it off with a Bearnaise Sauce, Mango Salsa, or Beurre Blanc Sauce.

Lobster Ravioli $26.00

Maine Lobster Meat & Ricotta Wrapped in a Thin Dough. Topped with a Creamy Lobster Sauce & Served with a Warm Baguette.

Chill’s Chicken $23.00

Sautéed Chicken Breast Topped with Spinach & Artichoke Hearts, with Melted Goat Cheese & Drizzled with Beurre Blanc. Served with Lime Cilantro Rice & Sautéed Seasonal Vegetables.

Beer Battered Fish N Chips $19.50

Fresh Cold Water Cod, Coated in a Yuengling Beer Batter. Served with Fries, Tartar Sauce & Cole Slaw.

Skirt Steak Churrasco $26.00

Skirt Steak Topped with a House-Made Chimichurri. Served with Plantains, Black Beans & Rice

Roasted Spaghetti Squash $20.00

Eggplant, Zucchini, Onion, Kalamata Olives, Tomatoes & Fresh Marinara Sauce. Topped with Roasted Spaghetti Squash.

 Fajita Bowl

Chicken $23.50 / Shrimp or Steak $24.50

Cilantro Lime Rice, Seasoned Black Beans, Charred Onions, Peppers, Pico De Gallo, Sour Cream, Guacamole & Shredded Cheese.

Cavatappi Alfredo $20.00 /

Chicken $24.00 /

Shrimp or Salmon $26.00

Cavatappi Pasta Tossed in a Classic Alfredo Sauce & Topped with Grilled or Blackened Salmon, Chicken, or Shrimp. Served with a Warm Baguette.

 Meatloaf $ 19.50

Served Over Loaded Mashed Potatoes with Bacon, Jack Cheese & Scallions, and Roasted Corn Coulis. Topped with BBQ Sauce & Fresh Onion Straws.

6oz Filet Mignon $32.00

Locally Aged & Topped with a House Compound Butter. Served with Mashed Potatoes & Vegetables.

Pork Chop $25.00

12oz Bone-In Pork Chop Grilled to perfection. Served with Loaded Mashed Potatoes & Seasonal Vegetables. Choose either our House-Made Honey Bourbon or Marsala Sauce

Fresh Catch or Grouper Oscar MP

Grilled Fresh Catch or Grouper Topped with Crab Meat, Asparagus, and Hollandaise. Served with Seasonal Vegetables & Lime Cilantro Rice

Baked Potatoes are available after 5:00 PM daily. Substitute for only $1.00.

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

Brunch

Served Saturday and Sunday  9 AM to 2 PM.

House-Made Crepes

Ham and Brie Crepes $14.75

Black Forest Ham & Brie, Melted into Two Warm Crepes Topped with Our Signature Lemon Basil Sauce. Served with Breakfast Potatoes.

Berries and Brie Crepes $14.00

Two Warm Crepes with Seasonal Berries Compote Melted into Fresh Brie. Served with Breakfast Potatoes.

Spinach Artichoke Goat Cheese Crepes $15.00

Two Warm Crepes Filled with Tomatoes, Artichoke Hearts, Onions, Mushrooms, and Spinach. Served with Lemon Basil Sauce. Served with Breakfast Potatoes.

Eggs Benedict $14.00

Poached Eggs on a Toasted English Muffin, with Canadian Bacon and Homemade Hollandaise sauce. Served with Breakfast Potatoes.

Avocado Toast $14.50

Toasted Whole Grain Bread with Sun-dried Tomato Ricotta, Avocado, and Sriracha Mayo. Blistered Tomato Arugula Garnish. Topped with Poached Eggs.

Bananas Foster Waffle or French Toast $14.50

Fresh Bananas, Spiced Rum, Brown Sugar, and Real Butter Poured Over a Fresh Waffle or Double-Dipped Brioche Bread French Toast.

The Bright Eye Breakfast Sandwich $14.75

Two Fried Eggs with Bacon, Ham, Cheddar Cheese, Arugula, and  Sriracha Mayo on a Pretzel Bun. Served with Breakfast Potatoes.

Shrimp N Grits $22.00

Chill’s Famous Recipe. Andouille Sausage, Shrimp, Onions, and Peppers. Served in our Special Sauce over Fresh Grits and Topped with a Fried Egg.

Biscuits  & Gravy $13.50

Fresh Biscuit Topped with House-Made Sausage Gravy. Served with Two Eggs Your Way.

Vegan Hash $14.00

Seasonal Vegetables Sautéed Over Breakfast Potatoes. Add a Poached Egg for $2.

Steak & Eggs $19.50

A 5-oz Sirloin Steak Cooked to Order with 3 Eggs Your Way. Served with Breakfast Potatoes & Toast.

Corey Avenue Breakfast $13.00

Two Eggs Served Your Way with Bacon or Sausage Links. Served with Breakfast Potatoes & Toast.

Egg White Scramble $14.50

Hand-Separated Egg Whites, Fresh Tomatoes, Artichoke Hearts, Mushrooms, Onions & Goat Cheese Crumbles.

Country Benedict $15.00

Poached Eggs on a Fresh Biscuit with Sausage & House-Made Sausage Gravy. Served with Breakfast Potatoes.

3 Egg Omelets

Blind Pass Omelet $15.00

Grilled Chicken, Brie & Asparagus. Served with Breakfast Potatoes & Toast.

Omelet-a-Palooza $15.00

Pick three items. Additional items are $1.00
American, Swiss, Provolone, Cheddar, Mozzarella, Goat Cheese, Bacon, Ham, Sausage, Chicken, Peppers, Onions, Artichoke Hearts, Spinach, Tomato, or Mushrooms. Served with Breakfast Potatoes & Toast.

Egg Whites Garden Omelet $15.50

Egg whites, Onions, Peppers, Spinach, Mushrooms, Tomatoes & Cheddar Cheese. Served with Breakfast Potatoes & Toast.

Brunch Sides

Bacon: $4

Sausage Patty/Links: $4

Fruit Cup: $3

Grits: $2

Sausage Gravy: $2

Cheese Grits: $3

Home Friess: $3

Toast: $2

Biscuit: $3

English muffin: $2

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

We offer a 3.99% discount to cash-paying customers. All prices posted, displayed and or quoted in this business represent the cash discount price. Customers who do not pay with cash will have their purchase and or transaction adjusted at the time of sale.